They are teachers who train teachers.

She builds some very elaborate spreadsheets, which she taught herself to do. There's a lot more to food service than people think.

While we're cutting funding for the positions, we're not actually cutting people.

There are cuts we could make if we absolutely have to, but we're certainly not recommending them.

Several teachers also go to training all year long. Even in the summer, they go to week-long training sponsored by different groups. We want them to keep up with the current research.

We were really trying to help teachers–trying to bring arts to the classroom to find others ways of reaching the kids.