At least with the Catholics, you know that when someone hands you a cracker there’s gonna be wine in the mix at some point.

It's the way I tell em, It's a cracker.

So, I simply switched over to wine because it was not carbonated.

The way we drink wine is changing fast and consumers of today want smooth, powerful, high alcohol wines, often to be enjoyed without food. Now, the producers are handed the tools to keep up with consumers.

Most airlines will take the wine on board the aircraft and taste it, because red wine in particular can taste quite different when drunk in-flight compared to on the ground.

More business entertainment is going on. Our bottled wine sales are up. Multi-course dining is up. Everyone sort of got back to business.