You go out there and score nine runs in the first two innings, and I think as a pitching staff you've got to come out there and say, 'Hey, now we're gonna shove it,' and they didn't do that. We pitched today not to lose too much, I think.

We have to be able to do this everyday, because we play in a very tough conference. We were patient at the plate, and we can talk about skills and technique all day, but picking the correct pitches to swing on is sometimes the most important thing.

Fleetwood Mac has been pretty truthful. Open about what we do. We've always done it from the inside out. Versus being pressured from the outside and changing the inside. And that's our story.

Fleetwood Mac were really accessible musically, but lyrically and emotionally, we weren't so easy. And it was our music that helped us survive. But all of us were in pieces personally.

If you were to ask me, 'What the hell does a musician have in common with a restaurant?' I would say a huge amount. It's show time every day, it's a team of people, like, running a circus, which is running a rock-and-roll band.

I keep fit, I work out, I eat pretty damn well, I don't drink like a fish, and all of those things are tempered with a holistic mind-set that you need to damn well respect the vehicle that you're walking around in.