We're going to miss him in this food community.

That's a sign of a real professional, because we all need help sometimes. We all want the same successful outcome, but a true professional will ask for help when they need it.

He's the first one to volunteer to help.

To do something about this kind of problem has to involve the entire community.

We'll be going out into the community and looking for businesses who want to hold training seminars with food served for breakfast and lunch.

We want to be part of the larger community, we didn't want to be labeled as a college bar. Food is what gives a business on the Corner stability, especially given the ABC regulations in place.