We can only take non-perishable food,

Before any policy implementation occurs it is the responsibility of the government to insure that any new food item is rigorously studied and that health is placed above profit.

So few people eat okra (more radishes are grown in this country) that it never even makes it onto the lists of Top 10 hated foods

I would be more than willing to pay the extra 10 cents per container with my food to make up for that extra cost.

I do a lot of reading about food and the food industry, so I try to eat locally and go to the farmer's market.

The market's always changing, and we intend to watch patterns of gentrification closely; places in which retail space might need to be rejuvenated.