To be a nutritionist in France, you must be a doctor, seven years studies, and then three more years in nutrition.

There is nothing unhealthy about educating youngsters about nutrition.

Sugar is more present in America or England than it is in France. I think there is an addiction to sweetness.

For the first 50 years of your life the food industry is trying to make you fat. Then, the second 50 years, the pharmaceutical industry is treating you for everything.

I love Japanese and Thai food, especially seafood, and eat out with my wife two or three times a week.

I think it's better to be a woman with some curves. It's more natural.