This is what it's like in the wine country. They all have the same huge wooden bar in an open setting and introduce different foods and wines.

We have added several new departments to the Country Store. We have added a fresh meat counter, wine department, prepared foods section, Seattle's Best Coffee and an expanded gourmet foods section. We are very excited about all of the new changes.

There is nothing about making wine kosher that needs to be different than making any other wine -- except for the fact that only Sabbath-observant Jews can actually come in contact with the wine and touch it. You need a kosher crew in the cellar to make the wine.

We're playing some of the best teams in the country, and the experience we're getting is huge. Playing against this level of competition will only make us better. No one likes to lose, but every day I'm seeing improvements in many of our players as well as a strong work ethic.

It made wine tasting and going to Wine Country a great adventure.

It's great to have a lot of options in one place. You have a beautiful restaurant and a huge bar scene and a back patio.