There are two kinds of taste, the taste for emotions of surprise and the taste for emotions of recognition.

There are two kinds of taste in the appreciation of imaginative literature: the taste for emotions of surprise and the taste for emotions of recognition.

Everyone carries his own inch-rule of taste, and amuses himself by applying it, triumphantly, wherever he travels.

I remember ... how crazy this place was. I kind of got my first taste. We went downtown and saw everybody going nuts. That's really the first time I got a taste of this rivalry and what it means to everybody.

We try to give a taste of all different flavors. Because when you have a burrito, you don't want just meat -- you want onions and peppers too!

This recognition of the earlier human background, now so obvious to us, did not come all at once, for the inclusion of history itself in university instruction is an event less than two centuries old.