The philosophy of this place is general cooking for people who cook for the people they love. This is basic cooking for people you care about.

I also like dill on fish, the plain herbs. Lemon pepper is also good on fish. It's tough to go wrong with lemon pepper. Simply prepared is best -- just butter and some herbs.

We get asked for things we don't have, a lot of Asian ingredients.

This absolutely is the right place to be. It's pandemonium in here on Saturdays and holidays. It's been crazy. Fun, but crazy.

I enjoy cooking, and people love what I cook.

We love cooking, we love helping people to cook.