Roberto Donna is a great Italian chef.


Jose Andres

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[Roberto Donna, the chef at Galileo in Washington, agreed. The hosts] usually have a passion about f...
EDWARD MURPHY
I also want to go to an Italian island and do cuisine properly with some famous Italian chef and, li...
ELIZABETH OLSEN
Jose pitched a great ball game and it carried over.
JIM THOME
To me, there's no great chef without a great team.
DANIEL BOULUD
There have been many great fighters like Jake LaMotta, Roberto Duran, and Ricky Hatton. Hatton was a...
TYSON FURY
Juan and Andres pledge themselves to a Latino empowerment organization.
IAN WILLIAMS
No great pastry chef has sweet teeth.
MORLEY SAFER
She's lovely and has a great Italian boyfriend
LIZ FULLER
Jeff: I understand you guys had a good day today?
Peanut: Yes we had a great day!
Jose: No...
JEFF DUNHAM
I'm always looking to the future and what will next be on the horizon.
JOSE ANDRES
Pimenton gets its intense flavor because it is dried over wood smoke. You can try hot, sweet or bitt...
JOSE ANDRES
I mix mayonnaise, ketchup and brandy and a little bit of mustard. This is a heck of a good sauce for...
JOSE ANDRES
Look at our farmers' markets today, bursting with heritage breeds and heirloom varieties, foods ...
JOSE ANDRES
One thing that makes me very happy is to see the growing activism among chefs in America. Chefs like...
JOSE ANDRES
The modernity of yesterday is the tradition of today, and the modernity of today will be tradition t...
JOSE ANDRES
Soy sauce and seaweed go really well with potato chips.
JOSE ANDRES
I prefer natural hardwood lump charcoal - the other stuff makes your food taste like Goodyear tires.
JOSE ANDRES
Without a doubt, one of my favorite American ingredients is blue crabs, a true delicacy! And a great...
JOSE ANDRES
If you have some potatoes, green beans and cauliflower, you have a heck of a dish that can feed an e...
JOSE ANDRES
Chefs are at the end of a long chain of individuals who work hard to feed people. Farmers, beekeeper...
JOSE ANDRES
I've been a cook all my life, but I am still learning to be a good chef. I'm always learning...
JOSE ANDRES
The cheapest gadget - and you don't even have to spend a dime - is chopsticks from a Chinese res...
JOSE ANDRES
Our brain, our body, craves fat. We cannot help it. That's why a kid will eat a hot dog quicker ...
JOSE ANDRES
Like many parents after a long family holiday, I usually welcome the moment when my kids head back t...
JOSE ANDRES
I believe in tradition and innovation, authenticity and passion.
JOSE ANDRES
America gave me the opportunity to open successful restaurants, start a TV show, and write books. I ...
JOSE ANDRES
We should all be involved in the avant-garde as long as we look toward the past.
JOSE ANDRES
Romesco with asparagus is simple and brilliant.
JOSE ANDRES
When you go to watch a baseball game, when you go to watch an NBA game, when you watch an NFL game, ...
JOSE ANDRES
A cocktail can be made by the bartender. But the cocktail also can be made by the chef.
JOSE ANDRES
My mother and I were born in Mieres, Asturias, the most beautiful region you'll ever see in Euro...
JOSE ANDRES
Everyone should wake up and have a fresh-squeezed orange every day. By having a fresh glass of orang...
JOSE ANDRES
In America, diner food or roadside barbecue is the best road food, but I am not a fan of eating whil...
JOSE ANDRES
I started culinary school at a very young age, and really I wanted to be out working, cooking, more ...
JOSE ANDRES
As chefs, we work with organizations like Oxfam to enrich their projects with culinary tools, recipe...
JOSE ANDRES
American cooking is one of the unknown cuisines in America.
JOSE ANDRES
The business of feeding people is the most amazing business in the world.
JOSE ANDRES
Me, I'm an encyclopedia. I'm not a very smart guy, but I'm an encyclopedia. You can ask ...
JOSE ANDRES
I eventually settled in Washington, where my partners and I have been fortunate to build a restauran...
JOSE ANDRES
In Hong Kong, 'wonton' means swallowing a cloud.
JOSE ANDRES
Today we take New England clam chowder as something traditional that makes our roots as American coo...
JOSE ANDRES
I don't know any group of professionals that mobilize as fast and as often as chefs do when ther...
JOSE ANDRES
Simple ingredients prepared in a simple way - that's the best way to take your everyday cooking ...
JOSE ANDRES
People ask me in Europe, when they do interviews... they ask me, 'Well, how does it feel to be a...
JOSE ANDRES
The Christmas market at the Barcelona Cathedral sells all kinds of things for your Nativity scene. I...
JOSE ANDRES
The first time I saw America was from my perch on the mast of a Spanish naval ship, where I could sp...
JOSE ANDRES
Puerto Rico is the perfect meeting place between Spain, the country I come from, and America, the co...
JOSE ANDRES
Chef Michel Richard is always at the top of his game.
JOSE ANDRES
I love going to Rodeo Drive with my wife.
JOSE ANDRES
In Spain, we mainly use red plum tomatoes, but it is always fun to experiment. Try using a mix of co...
JOSE ANDRES
IBM has research and development; so do Microsoft and Nike and even Jose Andres. But there hasn'...
JOSE ANDRES
Cotton candy is the most amazing form of caramelization ever invented by man.
JOSE ANDRES
As legal residents, immigrants would contribute more in taxes, spend more at our businesses, start c...
JOSE ANDRES
I love to talk about cooking and recipes, but I love as much talking about how food and cooking can ...
JOSE ANDRES
There is nothing better than picking up sun-warmed tomatoes and smelling them, feeling them and scru...
JOSE ANDRES
As a chef and father, it kills me that children are fed processed foods, fast food clones, foods loa...
JOSE ANDRES
Most people only use their griddles for pancakes, but you can sear vegetables like sliced zucchini o...
JOSE ANDRES
I was very impressed with the street food of Singapore. I was very impressed with the dishes that th...
JOSE ANDRES
My family and I cook at home almost every day together. The kitchen is the central and most importan...
JOSE ANDRES
I always say that I don't believe I'm a chef. I try to be a storyteller.
JOSE ANDRES
With their bright color and fantastic balance of acidity and sweetness, tomatoes are a natural refre...
JOSE ANDRES
Don't skimp on the ice. Bags from the grocery store melt so fast and water down your drinks. I p...
JOSE ANDRES
I realized very early the power of food to evoke memory, to bring people together, to transport you ...
JOSE ANDRES
For me, summer hasn't really started until tomatoes reappear in local farmers' markets.
JOSE ANDRES
A good chef has to be a manager, a businessman and a great cook. To marry all three together is some...
WOLFGANG PUCK
Donna is a hard worker and very deserving of the award.
LARRY DAVIS
I'm not a chef, I'm a cook. A chef is someone who spends a lot of money, my mother taught me.
GAIL JONES
Jose Mourinho is a big star... he's cool.
ZLATAN IBRAHIMOVIC
Today is a day we unwelcome Bush in San Jose.
KAREN MEREDITH
If you want to become a great chef, you have to work with great chefs. And that's exactly what I...
GORDON RAMSAY
It was either Connecticut or San Jose, so you know what I chose. I have great fans here.
ANDRE WARD
I said the same thing to Roberto.
MIKE KEENAN
This is a new era of Iron Chef and 'Iron Chef America' will continue to deliver the competitions and...
KATHLEEN FINCH
I enjoy what I do because it keeps evolving - when I was a cook, I wanted to be a chef de partie; wh...
DANIEL BOULUD
Andres took a nice firm shot at the far post because their goalkeeper left it wide open, and he put ...
ELISEO AGUIRRE
Life is a re-discovery.
BRIAN BLESSED
If you think that life is a celebration full of party poppers and merry go rounds it's not it's a ga...
GARY F EVANS...
Life Is a Misconception.
DEYTH BANGER
Life is a desire!
DEYTH BANGER
To trust someone you must firstly remember that it is a two way street that will go all the way if y...
GARY F EVANS...
It is a lie.
ARTHUR MILLER
That was huge. Even that inning they had an infield hit and a bunt hit. Our pitching was really good...
DEREK LINDAUER
I wanted to learn everything I could about what it takes to be a great chef. It was a turning point ...
THOMAS KELLER
Someone laughed at me when I said it, but I think that Roberto is a rider for second efforts.
MANOLO SAIZ
I don't know Jose. I was better than Jose then, and I've been better than him his whole career.
JOSE CANSECO
Life is a great big canvas; throw all the paint you can at it.
DANNY KAYE
He had a confidence, a vigor. And could Jose talk.
CESAR ODIO
Downtown San Jose got creamed.
JACK BOATWRIGHT
There are divisions between a culinary chef and a dessert chef, also called a pastry chef. There are...
RON BEN-ISRAEL
Believe Robert who has tried it. [Lat., Experto crede Roberto.]
ROBERT BURTON
I like the idea of a love story between men. There is a great affection between men, which exists mu...
ARNE GLIMCHER
The sports hall in Chicago is a great facility, and Joe is an icon in the Italian-American community...
DAVID HUNT
There are divisions between a culinary chef and a dessert chef, also called a pastry chef. At Zomick...
ZOMICK'S BAKERY
I kept waiting for Donna Reed to come over with a casserole.
PAUL RICHARD
[Italian firms are well established.] It is not exactly a new market, ... All the big Italian brands...
CARLO CIAMPI
God Is Great. If these three words together enshrine in our mind, heart and soul, then there is neve...
ANUJ SOMANY
Jose got lazy with his footwork.
WILLIE RANDOLPH
Why did we become blind, I don't know, perhaps one day we'll find out, Do you want me to tell you wh...
JOSé SARAMAGO
There is nothing at any of our beaches at all comparable with the tremendous surf we saw at San Jose...
HELEN JOSEPHINE SANBORN
I'm not surprised. There must be 29 teams asking about Roberto.
GILLES LUPIEN

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Pimenton gets its intense flavor because it is dried over wood smoke. You can try hot, sweet or bitt...
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I prefer natural hardwood lump charcoal - the other stuff makes your food taste like Goodyear tires.
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Without a doubt, one of my favorite American ingredients is blue crabs, a true delicacy! And a great...
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Our brain, our body, craves fat. We cannot help it. That's why a kid will eat a hot dog quicker ...
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I believe in tradition and innovation, authenticity and passion.
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In America, diner food or roadside barbecue is the best road food, but I am not a fan of eating whil...
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I started culinary school at a very young age, and really I wanted to be out working, cooking, more ...
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American cooking is one of the unknown cuisines in America.
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I eventually settled in Washington, where my partners and I have been fortunate to build a restauran...
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In Hong Kong, 'wonton' means swallowing a cloud.
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Today we take New England clam chowder as something traditional that makes our roots as American coo...
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I don't know any group of professionals that mobilize as fast and as often as chefs do when ther...
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Simple ingredients prepared in a simple way - that's the best way to take your everyday cooking ...
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People ask me in Europe, when they do interviews... they ask me, 'Well, how does it feel to be a...
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The Christmas market at the Barcelona Cathedral sells all kinds of things for your Nativity scene. I...
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The first time I saw America was from my perch on the mast of a Spanish naval ship, where I could sp...
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Puerto Rico is the perfect meeting place between Spain, the country I come from, and America, the co...
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I love going to Rodeo Drive with my wife.
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In Spain, we mainly use red plum tomatoes, but it is always fun to experiment. Try using a mix of co...
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My family and I cook at home almost every day together. The kitchen is the central and most importan...
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I always say that I don't believe I'm a chef. I try to be a storyteller.
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Don't skimp on the ice. Bags from the grocery store melt so fast and water down your drinks. I p...
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Some people like you, some people don't. In the end you just have to be yourself.
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I have always felt that my work is religious, not sacrilegious.
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I have always felt that I am the sum total of my parts.
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I don't think that because I am Hispanic I should therefore do Hispanic work.
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I am just an artist.
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I am drawn to Christ but I have real problems with the Catholic Church.
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I am an artist first and a photographer second.
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Being born, especially being born a person of color, is a political act in itself.
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As a former Catholic, and as someone who even today is not opposed to being called a Christian, I fe...
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An artist is nothing without his or her obsessions, and I have mine.
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You know what I think? If I am tired now, I don't mind, because I have eternity to rest.
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Whoever heard of an electric violin, electric cello or, for that matter, an electric singer?
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When one puts up a building one makes an elaborate scaffold to get everything into its proper place....
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When I began, the guitar was en-closed in a vicious circle. There were no composers writing for the ...
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The advice I am giving always to all my students is above all to study the music profoundly... music...
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I've had three wives and three guitars. I still play the guitars.
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Among God's creatures two, the dog and the guitar, have taken all the sizes and all the shapes, in o...
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It seems to me to be a reckless and foolish act that is going to be very costly.
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unnecessary provocation of the United States.
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He was recognized in the top 10 percent of the state. He was a very smart young man.
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They were there for each other,
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We want people to know Latinos help not only Latinos, but the rest of the people.
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We need to play like this every night. We lost, but we played hard and aggressive. If we play like t...
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This is the right way. This is good because on a national team you can't have 12 star players. You n...
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If (they) had seen the police officers, everything would be safe.
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It's different in different countries.
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A lot of the solos that you see will be different. But the structure of the show is pretty much the ...
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They have no technicians; no trained people.
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I think he jumped about as high as he could.
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There are moments when the human body can overcome things you would never expect.
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Most of the builders seem to think what we want to do can be done, or are willing to try.
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Escribo para que la quimera de lo vivido se convierta en esa realidad imaginaria mucho más viva.
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At the end, I noticed they were a little angry and frustrated, but that's to be expected.
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Don't ask what your community can do for you. Ask what you can do for your community.
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If you win without sacrifice you enjoy it but it's more satisfying when you have struggled.
ANDRES INIESTA
The nice thing about standards is that there are so many of them to choose from.
ANDRES S. TANNENBAUM
The nicest thing about standards is that there are so many of them to choose from.
ANDRES S. TANNENBAUM
This building is being built as a sustainable building in the spirit of Louis Bromfield. The buildin...
LOUIS M. ANDRES
We offer guided tours of the Bromfield 32-room country home and farm wagon tours showing the natural...
LOUIS M. ANDRES
It is a useless life that is not consecrated to a great ideal. It is like a stone wasted on the fiel...
JOSE RIZAL
The vote is a trust more delicate than any other, for it involves not just the interests of the vote...
JOSE MARTI
Happiness is always a coincidence.
JOSE BERGAMIN
He who does not know how to look back at where he came from will never get to his destination.
JOSE RIZAL
Happiness exists on earth, and it is won through prudent exercise of reason, knowledge of the harmon...
JOSE MARTI
For me, your real age is not the age on your ID. That's just a date when you were born.
JOSE MOURINHO
Justice is the foremost virtue of the civilizing races. It subdues the barbarous nations, while inju...
JOSE RIZAL
Culture, which makes talent shine, is not completely ours either, nor can we place it solely at our ...
JOSE MARTI
If I had to give one piece of advice to a budding entrepreneur, I would say: 'Aim big.'
JOSE FERREIRA
Men are like the stars; some generate their own light while others reflect the brilliance they recei...
JOSE MARTI
The Spaniard is gallant and patriotic, and sacrifices everything, in favorable moments, for his coun...
JOSE RIZAL
The American people deserve truthfulness, not more political campaigning. The American people deserv...
JOSE SERRANO
Stop pretending there's anything wrong with businesspeople hiring diligent laborers who will wor...
JOSE FERREIRA
The actions we took in the aftermath of 9/11 were harsh but necessary and effective. These steps wer...
JOSE RODRIGUEZ
Whenever I'm talking about relationships, it's always at least three things. It's my rel...
JOSE JAMES
In the end, I am quite normal. I don't have odd habits. I don't dramatize. Above all, I do n...
JOSE SARAMAGO
We protest against unjust criticism but we accept unarmed applause.
JOSE NAROSKY
I am more important than my problems.
JOSE FERRER
A man, when he wishes, is the master of his fate.
JOSE FERRER
Let those who desire a secure homeland conquer it. Let those who do not conquer it live under the wh...
JOSE MARTI
Charm is a product of the unexpected.
JOSE MARTI
Man has to suffer. When he has no real afflictions, he invents some.
JOSE MARTI
The world is so competitive, aggressive, consumive, selfish and during the time we spend here we mus...
JOSE MOURINHO
I cannot bet my life on it, because I was not involved, that Alex Rodriguez ever used steroids. But ...
JOSE CANSECO