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Daniel Boulud quote: "No one knows restaurants like a New Yorker - they're incredibly discerning and restaurant savvy."

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No one knows restaurants like a New Yorker - they're incredibly discerning and restaurant savvy.


Daniel Boulud


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Les Saveurs de Daniel Boulud.
DANIEL BOULUD
Daniel Boulud told me at a young age, 'Whatever happens to you in your career, you're going ...
JOHNNY IUZZINI
He brought a sensibility and a hard-edged reasonableness to operating restaurants that had a lasting...
JOE BASTIANICH
I really don't like going out. I don't like restaurants because I don't like the idea of...
AMY SEDARIS
In Washington, no one believes anything unless it comes from 'The New Yorker,' 'New York...
TUCKER CARLSON
I said, to be a New Yorker you have to live here for six months, and if at the end of the six months...
ED KOCH
Is France a completely open market to G.E.? No, of course not. I think we're more discerning abo...
JEFFREY R. IMMELT
They have reached a level of organization and sophistication that we have not seen previously. They ...
MICHAEL WARE
I love the honesty of New Yorkers. When a New Yorker says 'let's do lunch,' they actuall...
SHERRI SHEPHERD
Technically, I'm a New Yorker.
CHARLIE DAY
You can do what you like, sir, but I'll tell you this. New York is the true capital of America. Ever...
EDWARD RUTHERFURD
Russians are very discerning about ballet. They're very opinionated about what classical ballet ...
DAVID HALLBERG
I'm a native New Yorker, so I'm edgier; I kind of tell it like it is.
KARA DIOGUARDI
We like to have a good mix of national tenants as well as local restaurants, but in general there ar...
DAVID LARCHER
Publication in 'The New Yorker' meant everything, and it's no exaggeration to say that i...
DANIEL ALARCON
New York's my home. Born and raised. I'm a New Yorker to the bone.
VANESSA FERLITO
They're such hierarchical things, film sets, they're sort of mini societies. Often they'...
EDDIE REDMAYNE
There's a restaurant I go to whenever I can called The Richmond Cafe. It's a little Thai res...
FIONN WHITEHEAD
Palladium and platinum are incredibly robust. There are questions about Russia's deliveries -- no on...
GEORGE GERO
I'm a New Yorker; I've paid my dues.
ZOE KRAVITZ
I'm used to driving fast; I'm a New Yorker.
DMX
I like making films about old people because they are repositories of amazing stories that they tell...
IAN HISLOP
There's only one common element that united every writer I've admired... they're all inc...
STEVE TOLTZ
After you finish a book, you know, you're dead. But no one knows you're dead. All they see i...
ERNEST HEMINGWAY
Why should anyone else have it easy. Spoken like a true New Yorker.
COLSON WHITEHEAD
I just feel like they're a network I have a good vibe with, and I'm very grateful. My first ...
JAIME RAY NEWMAN
I'm a New Yorker; my oven is used for storage.
CHEYENNE JACKSON
No one really knows what I'm really like, and you won't unless you spend a day with me, or i...
AVRIL LAVIGNE
Once the working classes were in chains, now they're in chain restaurants.
WILL SELF
I've had a relatively charmed life. I loved to be out in the city. New York was my town. I'v...
ALEC BALDWIN
Sometimes with 'The New Yorker,' they have grammar rules that just don't feel right in m...
DAVID SEDARIS
I am a New Yorker.
CONNIE STEVENS
It's a project that touched me as an immigrant and as a New Yorker.
DANIEL LIBESKIND
To walk on the journey of time through the valleys of truth to the land of lies it takes us to place...
GARY F EVANS...
I'm a New Yorker now, and believe me, there's no comparison between the Big Apple and Kalama...
DEREK JETER
I think I draw most inspiration from writers like Richelle Mead and filmmakers like John Hughes. The...
AMANDA HOCKING
The genus Drosophila is one of the great success stories. There's hundreds of species within the...
MICHAEL DICKINSON
Most magazines have peak moments. They live on, they do just okay, or they die. 'The New Yorker&...
DAVID REMNICK
I'm one with New York, and New York is one with me. I grew up there; there's no escaping it....
ADRIAN GRENIER
The sneaker heels thing is a myth. They were saying, 'They're like sneakers.' No, they&#...
ANNA KENDRICK
I'm constantly saying, 'I read a fascinating article in 'The New Yorker'... ' I ...
EMMA DONOGHUE
These are places where people come to appreciate natural systems. If they want to go to a restaurant...
ANN PAUL
I live a very quiet life, although I'm very urban and a diehard New Yorker.
ARMAND ASSANTE
No one really knows the value of book tours. Whether or not they're good ideas, or if they impro...
ROSECRANS BALDWIN
New Zealand's Daniel Vettori is a very good bowler.
SACHIN TENDULKAR
Anybody who says they are a good liar obviously is not, because any legitimately savvy liar would al...
CHUCK KLOSTERMAN
Being general manager is like being the de facto owner. It's like wearing the crown of 'Rest...
JOE BASTIANICH
If I ever own a restaurant, I will never allow the waiters to ask if the diners like their dishes. P...
ORSON WELLES
Basically the children who watch it just see the little characters they love, and so they're not...
DON BLUTH
I'd love to work in a restaurant. You get to meet new people all the time and constantly sociali...
JUSTIN CHON
I think that people like Bloomberg, they're complete thugs. No question about it. But on the oth...
NORMAN FINKELSTEIN
When you really don't like a guy, they're all over you, and as soon as you act like you like...
BEYONCE KNOWLES
There's no black and white in this world; it's all grey. That's what people are like! No...
RIZ AHMED
I promised my daughter I'd name my first restaurant after her, but now the other kids are like, ...
BUDDY VALASTRO
Now we're dealing with a younger generation of terrorists that are very, very savvy with compute...
MIKE MCCAUL
If you're a good Amish girl, you're courting, you have three or four different beaus, and yo...
BEVERLY LEWIS
I lived in New York City for a while and miss it like it's a person. Although I grew up in the P...
ZOE MCLELLAN
I love making vegetable, pea, and broccoli soups. They're pure, low-calorie, and incredibly tast...
IVANKA TRUMP
The universe and the law of attraction speak a language that knows no words, only discerning your in...
FORREST CURRAN
I'm incredibly proud of 'Hannibal' and the cast - I feel like we're doing really goo...
BRYAN FULLER
She met Daniel right when I met her. They were truly soul mates. ... They're both incredibly passion...
CAROLYN LAYNE
That means more disposable income, which results in more visits to restaurants and more restaurant s...
ALAN SIMPSON
A great restaurant is one that just makes you feel like you're not sure whether you went out or ...
DANNY MEYER
It is difficult to offend a New Yorker.
ALAN DERSHOWITZ
Men have got more of a discerning eye. They appreciate cut and details, things that aren't so ob...
JOHN GALLIANO
I noticed in the past, a lot of guys who like strong women, they really freak out if you're not ...
SALMA HAYEK
Nothing goes perfectly, especially when you're opening a restaurant.
BOBBY FLAY
There're so many things I want to do, like become more media savvy. I am too lazy. But I'm m...
AJAY DEVGAN
Al Roker is one of the most sensible people you'll ever meet. He's raised two daughters and ...
TAMRON HALL
Some people brought one specialty item, some four or five things; it varies depending on the restaur...
DAVID ORTH
Veteran print editors and reporters at places like the 'Times' and 'The New Yorker' ...
ERIC ALTERMAN
It's amazing: I am a New Yorker. It's strange; I never thought I would be.
DAVID BOWIE
I mean I like pop music, and I like heavy music and, stuff that I like... the band I've signed o...
JAMES IHA
No one really knows enough to be a pessimist
NORMAN COUSINS
BaoHaus is idiosyncratic, creative, and artistic. My restaurant doesn't look like a Taiwanese re...
EDDIE HUANG
When I go to a restaurant and they say, 'We're fully booked,' I say, 'It's Rober...
ROBERTO CAVALLI
Sometimes you're watching a great film actor, and if you stand 10 feet away from them, you'r...
FINN WITTROCK
My biggest pet peeve is when you go to a fine restaurant, and it's like a mausoleum inside. Good...
JIM HARRISON
One of the things I noticed while I lived in New York City was how different the kids and teens were...
ALEXANDRA BRACKEN
It was memorable the first time 'The New Yorker' bought a cartoon from me. I had been sendin...
BRUCE ERIC KAPLAN
One of the things I think we're learning to do as the twelfth insight emerges is to be discernin...
JAMES REDFIELD
No one cuts backs like he did. No one knows what a back is anymore.
DIANA VREELAND
To me, what defines a New Yorker is the edge that one develops from having actually lived here. Once...
DONALD TRUMP, JR.
This was an incredibly horrible tragedy. A tragedy for the Swift family and a tragedy for the Morgan...
FERN ADELSTEIN
Some restaurants simply couldn't afford to do that. Taking a full night's proceeds out of the restau...
CRAIG SHNIDERMAN
Why are fish unsustainable? Because they're popular. What makes restaurants work? Popular dishes...
BARTON SEAVER
I'm a little sheepish about it. Whenever I meet fans and they're like, 'Oh, you're s...
IDRIS ELBA
I still think of myself really as a New Yorker.
PARKER STEVENSON
He's smart. He's been a New Yorker all his life.
LYNN MUELLER
It's amazing how you meet people through other people. I knew a racecar driver, Stefan Johansson...
JAMES ROSENQUIST
I am the young, edgy New Yorker.
DOUGLAS WILSON
You have to think of a restaurant as a series of impressions. But what makes my job so great is ther...
DAVID ROCKWELL
I like new ballets because they're totally new. As you get older, new experiences are harder and...
ROBERT CARO
When you're making a film, you become incredibly close. It's not like you're filing away...
THORA BIRCH
Children are far more interesting to work with than grownups. They're incredibly honest. They...
TIM SAMPLE
I think what we find, especially with the kids that grew up with 'Clone Wars,' when they'...
DAVE FILONI
At one point, I had a story accepted at the 'New Yorker,' which sent off weird bells in peop...
KAREN BENDER
Daniel is a natural fit for this position. He knows our system and is a hard worker.
CHARLIE WEATHERBIE
When you're walking down the street, or you're at a restaurant, someone catches your eye bec...
MARY-KATE OLSEN
I see a New York where there is no barrier to the God-given potential of every New Yorker. I see a N...
CARL PALADINO

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I think fine dining should be part of the community where it is, more than just for the people who a...
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I love Italian food; it's soulful like French food. Italian food is original and homey; it's...
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Something I learned when I was very young: with cooking, it doesn't matter where you are; you ca...
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From Japan to Thailand, I keep discovering amazing talent, cuisine and food markets.
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I take so much pleasure at seeing customers who are happy: happy with what they eat, but happy with ...
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I like to go hear jazz late-night up in Harlem.
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To me, there's no great chef without a great team.
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I had a lot of fun creating some restaurants with a casual note to it, such as DBGB, for example, wh...
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I can't conceive of cooking in a sunny place like Florida because my motivation comes from the c...
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I love to create, and to me, the ultimate freedom of expression is a blank canvas or a block of clay...
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In Singapore, there is this life and locals and restaurants and then big casinos and an array of che...
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Sauce is certainly ancestral to French cooking. The technique is very tricky, but it's also very...
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I think in France, for example, we can say whatever we want about the French, but going out and dini...
DANIEL BOULUD
Every time - well, not every time, but in celebration of a great review or a great accolade, I take ...
DANIEL BOULUD
In any sauce you make, start with a concentration of flavors with great acidity. You then re-dilute ...
DANIEL BOULUD
I try to pack light with a folding leather suit bag. Anything more than five days, I need to check i...
DANIEL BOULUD
In the Bronx, you have the southern Italians; in Queens, the Greeks, Koreans and Chinese; in Brookly...
DANIEL BOULUD
This is my interpretation, ... but I think the flavors are not unlike what you would get if you were...
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That's what's interesting about the Lower East Side: It's New York, but it's also ed...
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Jerusalem artichokes are very sweet this time of year, ... I like to bake them until they are butter...
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This is obviously not something I can do every day. But lately there is such a strong demand for it,...
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It's very nice, and I'm very happy, and now I'm going to the gym.
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DANIEL BOULUD
it comes as close as a French dish made in America with American ingredients can come.
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[In the introduction to this book, he says that as a 14-year-old apprentice he] dreamed of creating ...
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I appreciate the constant evolution in refining food, but not in making food gimmicky.
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A lot of chefs don't have a natural sense of economy. I was with one guy the other day, and I ha...
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New York has an amazing history of farming and fishing that goes right back to the Pilgrim Fathers. ...
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After six years at Le Cirque, I decided to start my own business. I opened Daniel at 76th Street in ...
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I think at Le Cirque I learned how to make real food, which is what people crave, not just gimmicky ...
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I have no pretension that I belong in D.C. I mean, I have to be cautious on how we do our restaurant...
DANIEL BOULUD
I think there are a lot of chefs in D.C. who have made D.C. what it is today. I am very respectful t...
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As a child growing up, it's going to be what you're going to remember most. What you liked o...
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For me to go casual is not to go simple. To me, it is to be able to bring back the art of tradition ...
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The biggest thing is education for young chefs and how they should focus on one cuisine rather than ...
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I actually don't think there is any difference between French and American cuisine. French cuisi...
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I never go to Vancouver without stopping by Thomas Haas' shop for the best chocolate in North Am...
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I enjoy what I do because it keeps evolving - when I was a cook, I wanted to be a chef de partie; wh...
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I try to come to Asia twice a year. I also go to Europe - to London as well as to France to see my f...
DANIEL BOULUD
For me, the food I like to make is the food I can enjoy all the time anytime. It's not too calcu...
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25 years ago, when I started in New York, I had the pleasure to cook for Andy Warhol. At the time, I...
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I've discovered the burger is a crazy thing in Vegas, but I was one of the early chefs to do a l...
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I was 25 years old when I arrived in D.C. It was just myself and two people who worked and helped me...
DANIEL BOULUD
Boning is a pain, but it makes such a majestic chicken.
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When we manage a restaurant, we start making money from the first day. When we own a place, it's...
DANIEL BOULUD
I always had a lot of fun in America, with much more freedom than if I had tried to cook in France. ...
DANIEL BOULUD
I love to drive, especially on tracks, where I go a lot faster.
DANIEL BOULUD
I usually try to eat in my restaurants before I fly, as I'd rather sleep on the plane and just o...
DANIEL BOULUD
Make no little plans; they have no magic to stir men's blood and probably themselves will not be...
DANIEL BURNHAM
Smart phones and social media expand our universe. We can connect with others or collect information...
DANIEL GOLEMAN
A cook never knows if the dish he perfected for hours was described properly or if a guest even like...
DANIEL HUMM
Soon after, I returned home to my family, with a determination to bring them as soon as possible to ...
DANIEL BOONE
Even if you are vegetarian, you do want to have a stuffing for Thanksgiving. The stuffing is not so ...
DANIEL HUMM
Everyone comes to live in New York because they want to achieve something, and for that reason, ther...
DANIEL HUMM
I think New York is truly unique in its singular combination of the quality of both the talent it at...
DANIEL HUMM
I've been playing sports since I was five. For me, there's no happier moment than when I'...
DANIEL HUMM
You've got to listen to your guests.
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Just as food is a craft, great service is, too. It can take years to perfect the technical aspects o...
DANIEL HUMM
If you are working with high quality products, you can elevate the flavors more by cooking it at a l...
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I have fond memories from growing up in Switzerland and drinking a glass of warm milk with a spoonfu...
DANIEL HUMM
The perfect ham and cheese sandwich is all about focusing on quality ingredients and about simple te...
DANIEL HUMM
What people don't think about when they think about New York is this amazing farmland that grows...
DANIEL HUMM
I have fallen in love with granola, in life and at work. I exercise every morning, and then I have a...
DANIEL HUMM
I'm from Switzerland, so I grew up with great chocolate.
DANIEL HUMM
A cookbook is a moment in time because, otherwise, you look back at the end of the day, and all the ...
DANIEL HUMM
History has long had a wall up between the kitchen and the dining room. Front of house, back of hous...
DANIEL HUMM
Passion for what you do is essential to success in any profession. That passion naturally keeps you ...
DANIEL HUMM
My wife is from Chicago, and every time we go, I just love it. I love the restaurant scene, and peop...
DANIEL HUMM
I try to run so I can eat anything I want. I feel it's a luxury to be able to splurge on somethi...
DANIEL HUMM
I love New York, where I live - it's the best city in the world. Nowhere in the world do you hav...
DANIEL HUMM
At my restaurant, we made a dessert called 'milk and honey.' It's milk ice cream that lo...
DANIEL HUMM
We can use all the scientific tools, but it will never replace the palate or the talent of the chefs...
DANIEL HUMM
No tablecloths, silver cutlery, fine porcelain, sommeliers, or deep wine lists - that's fine. Bu...
DANIEL HUMM
People often think of New York as a city, a concrete jungle with soaring skyscrapers and yellow taxi...
DANIEL HUMM
Anybody who plays the stock market not as an insider is like a man buying cows in the moonlight.
DANIEL DREW
We come to know best what men are, in their worse jeopardizes.
SAMUEL DANIEL
The wise are above books.
SAMUEL DANIEL
And for the few that only lend their ear, That few is all the world.
SAMUEL DANIEL
Striving to tell his woes, words would not come; For light cares speak, when mighty griefs are dumb.
SAMUEL DANIEL
By adversity are wrought the greatest works of admiration, and all the fair examples of renown, out ...
SAMUEL DANIEL
The stars that have most glory have no rest.
SAMUEL DANIEL
Custom, that is before all law; Nature, that is above all art.
SAMUEL DANIEL
I'm not clumsy, I'm just accident prone.
DANIEL RADCLIFFE
Psychologists really aim to be scientists, white-coat stuff, with elaborate statistics, running expe...
DANIEL KAHNEMAN
As I mature as a chef, I no longer aim to pack multiple techniques and ingredients into a single dis...
DANIEL HUMM
Intuitive diagnosis is reliable when people have a lot of relevant feedback. But people are very oft...
DANIEL KAHNEMAN
True intuitive expertise is learned from prolonged experience with good feedback on mistakes.
DANIEL KAHNEMAN
I have never been lost, but I will admit to being confused for several weeks.
DANIEL BOONE
We think, each of us, that we're much more rational than we are. And we think that we make our d...
DANIEL KAHNEMAN
Falsehoods not only disagree with truths, but usually quarrel among themselves.
DANIEL WEBSTER
Policy makers, like most people, normally feel that they already know all the psychology and all the...
DANIEL KAHNEMAN
We never considered ourselves to be a good band or anything, we just thought we were playing for fun...
DANIEL JOHNS
Whenever the debate moves on to hard numbers - our deficit with Europe, our surplus with the rest of...
DANIEL HANNAN
But eventually it's a question of access: Getting access to fields is on top of the oil companie...
DANIEL YERGIN
But that's not enough: To maintain energy security, one needs a supply system that provides a bu...
DANIEL YERGIN
I feel traveling certainly does broaden the mind. In my case certainly I feel more confident. It giv...
DANIEL TAMMET
Now I understand that one of the important reasons for going to college and getting an education is ...
DANIEL KEYES
I'm not an easy person to love. There are lots of times when I'm a very good boyfriend, but ...
DANIEL RADCLIFFE
I just moved into the world of Xbox Live. And I've discovered that everyone on the Internet is a...
DANIEL RADCLIFFE
We need to re-create boundaries. When you carry a digital gadget that creates a virtual link to the ...
DANIEL GOLEMAN
You're a good man," Fang said. "You're the last good man in this whole town. All the good that could...
DANIEL WALLACE
Most British people are keen to remain in a European free trade zone; and most EU states are keen to...
DANIEL HANNAN
The 'Robben Island Bible' has arrived at the British Museum. It's a garish thing, its co...
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Gentlemen, the character of Washington is among the most cherished contemplations of my life. It is ...
DANIEL WEBSTER
While the Union lasts, we have high, exciting, gratifying prospects spread out before us, for us and...
DANIEL WEBSTER
The freest government, if it could exist, would not be long acceptable, if the tendency of the laws ...
DANIEL WEBSTER
The Senator says the territory of California is three times greater than the average extent of the n...
DANIEL WEBSTER
When the mariner has been tossed for many days in thick weather, and on an unknown sea, he naturally...
DANIEL WEBSTER
He who tampers with the currency robs labor of its bread.
DANIEL WEBSTER
If we work upon marble, it will perish; if we work on brass, time will efface it. If we rear temples...
DANIEL WEBSTER
Where is it written in the Constitution, in what article or section is it contained, that you may ta...
DANIEL WEBSTER
When the spotless ermine of the judicial robe fell on John Jay, it touched nothing less spotless tha...
DANIEL WEBSTER
They are usually denominated labor-saving machines, but it would be more just to call them labor-doi...
DANIEL WEBSTER
He smote the rock of the national resources, and abundant streams of revenue gushed forth. He touche...
DANIEL WEBSTER
Whatever government is not a government of laws, is a despotism, let it be called what it may.
DANIEL WEBSTER
Other misfortunes may be borne, or their effects overcome. If disastrous war should sweep our commer...
DANIEL WEBSTER
Credit is the vital air of the system of modern commerce. It has done more, a thousand times, to enr...
DANIEL WEBSTER
We have been taught to regard a representative of the people as a sentinel on the watch-tower of lib...
DANIEL WEBSTER
It is, Sir, as I have said, a small College, And yet, there are those who love it.
DANIEL WEBSTER
What do we want with this vast, worthless area? This region of savages and wild beasts, of deserts o...
DANIEL WEBSTER
New Zealanders have conventions and pleasantries, but we are direct. We are encouraged to be transpa...
DANIEL GILLIES
I moved to New Zealand from Winnipeg when I was almost five. I hated it. It was to a city in the sou...
DANIEL GILLIES
Kevin Smith is so great in 'Kingdom Come,' isn't he? He's kind of this very earthy p...
DANIEL GILLIES
I will say that the food in both Japan and Italy was immaculate. I don't remember having bad foo...
DANIEL GILLIES
Tell people you're a Canadian or a Kiwi when you travel and they'll adore you.
DANIEL GILLIES
Variety improves the things that we do too often, but it rules the things that we don't do often...
DANIEL GILBERT
No one likes to be criticized, of course, but if the things we successfully strive for do not make o...
DANIEL GILBERT
If I wanted to know what a certain future would feel like to me, I would find someone who is already...
DANIEL GILBERT
The truth is, bad things don't affect us as profoundly as we expect them to. That's true of ...
DANIEL GILBERT
We don't believe other people's experiences can tell us all that much about our own. I think...
DANIEL GILBERT
Few of us can accurately gauge how we will feel tomorrow or next week. That's why when you go to...
DANIEL GILBERT
The data says that with the poor, a little money can buy a lot of happiness. If you're rich, a l...
DANIEL GILBERT
I have everything that I could possibly want in life, from a gorgeous granddaughter and a wonderful ...
DANIEL GILBERT
I actually think the same things do make most people happy. The differences are extremely small, and...
DANIEL GILBERT
Part of us believes the new car is better because it lasts longer. But, in fact, that's the wors...
DANIEL GILBERT
Your emotions are meant to fluctuate, just like your blood pressure is meant to fluctuate. It's ...
DANIEL GILBERT
The mistakes we make when we try to imagine our personal futures are also lawful, regular, and syste...
DANIEL GILBERT
The secret of happiness is variety, but the secret of variety, like the secret of all spices, is kno...
DANIEL GILBERT
I was quite a successful evangelist. I've had people write to me and say, 'Gee, I'm a Ch...
DANIEL EVERETT
It's wrong to try and convert tribal societies. What should the empirical evidence for religion ...
DANIEL EVERETT
As I read more and I got into philosophy and met a lot of friends who weren't Christians, it bec...
DANIEL EVERETT
Humans are a social species more than any other, and in order to build a community, which for some r...
DANIEL EVERETT
I joined a organisation called Wycliffe Bible Translators that had the objective of translating the ...
DANIEL EVERETT
Christians who believe in the Bible believe that it is their job to bring others the joy of salvatio...
DANIEL EVERETT
One of the saddest things I've seen in Amazonian cultures is people who were self-sufficient and...
DANIEL EVERETT
I wanted as little formal linguistic theory as I could get by with. I wanted the basic linguistic tr...
DANIEL EVERETT
There are very few places in the world where you have to learn a language with no language in common...
DANIEL EVERETT
Language is possible due to a number of cognitive and physical characteristics that are unique to hu...
DANIEL EVERETT
Almost always, when we have fights in movies, they're done in these strange rooms where nothing ...
DANIEL ESPINOSA
Think about Medusa, with the snakes. If you shoot a movie in Europe, the financiers are three snakes...
DANIEL ESPINOSA
If you create a movie that is only character driven, with a weak plot, then you - as a director, you...
DANIEL ESPINOSA
That's the place we're in right now: we think we have the capability to get every piece of i...
DANIEL ESPINOSA
Do we have the right to understand the world we live in? The right to all the information regarding ...
DANIEL ESPINOSA
When I was asked to come over to the States, I thought to myself, 'What the Americans are very g...
DANIEL ESPINOSA
I think it's always interesting to make sensational stories where, if these people don't mak...
DANIEL ESPINOSA
I run a fast pace on my sets, man. I like the energy of the scene to be the energy on the set. I thi...
DANIEL ESPINOSA
I grew up in different parts of Africa. I grew up in Mozambique and places like that. I've been ...
DANIEL ESPINOSA
I have severe claustrophobia, and I panic if I'm more than six feet above ground.
DANIEL ESPINOSA
I always loved when James Stewart did roles that were not so dialogue-based, like 'Vertigo.'
DANIEL ESPINOSA
I made this Swedish movie called 'Snabba Cash,' or 'Easy Money,' and it was shown at...
DANIEL ESPINOSA
I looked at early movies with Robert Redford, and I like how Robert, even though he had that automat...
DANIEL ESPINOSA
For me, it's important that the script is good. Then a good director will want to make it.
DANIEL ESPINOSA
Chileans have this rumor that they're great soccer players, but I stunk as a soccer player. I al...
DANIEL ESPINOSA
It must have been fascinating for Bono to have Johnny Cash do a cover of his song, and hear how he t...
DANIEL ESPINOSA
I come from the working-class area of Stockholm, and I grew up with Serbian and Chilean people.
DANIEL ESPINOSA
If you just storyboard something, you've already planned it, and you're stuck in the limitat...
DANIEL ESPINOSA
Creating stuff is hard. But, if that terrifies you, you will just be numb, and you better just stay ...
DANIEL ESPINOSA
I did two movies that were arthouse movies; they were critically successful but made no money at all...
DANIEL ESPINOSA
Gangster movies are the inheritor of the Greek tragedy: it's the only genre where the audience w...
DANIEL ESPINOSA
I want to challenge my cinematography and my editing.
DANIEL ESPINOSA
When you're 16, the top of the world is directing a gangster movie.
DANIEL ESPINOSA
It's really hard to get a coffee with someone. I have to call my agent, my agent calls their age...
DANIEL ESPINOSA
The fact is that when it comes to judgment as to what should be secret and what should not be secret...
DANIEL ELLSBERG
I agree that there are things that should be kept secret.
DANIEL ELLSBERG
It was a good 15 or 20 years before anyone at Rand would be in the same room with me. They didn'...
DANIEL ELLSBERG
If there's another 9/11 or a major war in the Middle-East involving a U.S. attack on Iran, I hav...
DANIEL ELLSBERG
President Johnson put destroyers in harm's way in the Tonkin Gulf not only once, but several tim...
DANIEL ELLSBERG
Obama is making a choice now that will lead to the deaths of many thousands of civilians in Afghanis...
DANIEL ELLSBERG
Nixon did have a secret plan, and I knew that it involved making threats of nuclear war to North Vie...
DANIEL ELLSBERG
If monarchy is corrupting - and it is - wait till you see what overt empire does to us.
DANIEL ELLSBERG
Look, all administrations, all governments lie, all officials lie and nothing they say is to be beli...
DANIEL ELLSBERG
My feelings of revulsion and foreboding about nuclear weapons had not changed an iota since 1945, an...
DANIEL ELLSBERG
We were young, we were foolish, we were arrogant, but we were right.
DANIEL ELLSBERG
There should be at least one leak like the Pentagon Papers every year.
DANIEL ELLSBERG
There are two types of courage involved with what I did. When it comes to picking up a rifle, millio...
DANIEL ELLSBERG
Only we, the public, can force our representatives to reverse their abdication of the war powers tha...
DANIEL ELLSBERG

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