No matter what the stores do, they still seem to not be able to stimulate spending.

When it comes to their eating habits, consumers will continue to choose the proverbial sin over salvation -- or fat and sugar -- over the lack of it.

Food manufacturers will capitalize on fads as long as they're around and its profitable for them. When it's over, it's on to the next thing.

Americans are work-stressed, time-stressed, and they're eating out more. Sugar and fat is tasty and it gives immediate gratification.

Now, rather than former outsiders having a big voice in the company, it will become more of a meritocracy.

He's a brilliant person, but did not have extensive executive experience