FastSaying
Middle Eastern cuisine has the same depth of ingredients and processes as other cuisines. They just haven't had as much exposure.
Yotam Ottolenghi
Cuisine
Depth
Eastern
Exposure
Had
Ingredients
Just
Middle
Middle Eastern
Much
Other
Processes
Same
Related Quotes
He is terrifying to Middle Eastern elites. He is terrifying to Middle Eastern governments,
— Shibley Telhami
Eastern
Governments
Middle
MOST OF THE NATIONS OF the Middle East can be divided into those with long histories and no oil, and those that have lots of oil and very little history. With a few notable exceptions, both groups share a common feature: they were cobbled together by outsiders. The borders of the modern Middle East were drawn by Europeans after the First World War with no regard for the interests or backgrounds of the people who inhabited it.
— Richard Engel
middle-east
middle-east-conflict
middle-eastern-history
When I'm not at the keyboard, I'm generally reading, practicing tai chi or middle eastern dance, or cooking.
— Sarah Zettel
Chi
Cooking
Dance
Turkey is a European country, an Asian country, a Middle Eastern country, Balkan country, Caucasian country, neighbor to Africa, Black Sea country, Caspian Sea, all these.
— Ahmet Davutoglu
Africa
Asian
Black
I predict that as warm weather returns to Europe, so will the flood of Middle Eastern immigrants.
— John McLaughlin
Eastern
Europe
Flood