If you want to know if your food contains gluten, aspartame, high fructose corn syrup, trans-fats or MSG, you simply read the ingredients listed on the label.

In 49 countries around the world, including all of Europe, people have the opportunity of knowing whether or not they are eating food which contains genetically engineered ingredients. In the United States, we don't.

You can't make beer out of corn syrup, and that's what some of these other folks are doing.

When a mother goes to the store and purchases food for her child, she has the right to know what she is feeding her family.

You want to know the way to raise money? Put a transaction fee on Wall Street, so maybe we can curb some of the speculation and raise some money.

For the most part, I try to stay away from high fructose corn syrup and citric acid.