I raise an all natural product. It's healthier and better for the land.

The people are committed to wanting the land back and are willing to stay as long as they have to.

I sell everything there personally. I've learned a great deal from customers that way. I learned how to cook lamb. One customer offered an idea for sausage, so I sell a lamb sausage that's become popular.

The market for locally raised foods where people have the opportunity to question the farmer about production methods has been growing nationwide.

A lot of this depends on us getting the land and the funding from the Legislature, ... We're talking with some developers about various sites.

If you put a dog on a chain, it's going to get aggressive.