I don't like gourmet cooking or "this" cooking or "that" cooking. I like good cooking.

I don't like gourmet cooking or 'this' cooking or 'that' cooking. I like good cooking.

It is a nice buttery, flaky fish that is so pleasant to eat. It requires a delicate cooking method. It can hold up with a lot of flavors and combinations with ingredients. My favorite is with citrus and this will be great when we introduce it this spring at DC Coast for the first time.

I think most guys provide for the house and leave the cooking to their wives, but men should cook, too. Like if it's the wife's birthday, you've gotta cook her dinner, you know?

Where would we be without salt?

A gourmet who thinks of calories is like a tart who looks at her watch.